Design your Juice and Smoothie Bar
This complete juice bar design and equipment list gives you everything you need to plan the layout of a juice bar that can produce up to 500 servings of made-to-order cold-pressed juice, smoothies and nut milk per day.
This free PDF includes:
- Visual illustration of a juice bar design, including commercial juicing equipment, smoothie blenders, fixtures, sinks, refrigeration, and more.
- Detailed equipment list for a complete juice and smoothie bar.
- Diagram illustrating the proper setup and workflow of a successful and efficient juice bar.
