Coffee Breakfast Smoothie
This coffee breakfast smoothie is complete with granola and banana for an energizing and satisfying start to your morning.
Servings:
1
Serving Size:
12 oz
Ingredients
| oat milk | 5 fl oz |
| banana (frozen) | 2 oz |
| ice | 3.5 oz |
| cold brew coffee concentrate (espressso) | 0.9 oz |
| granola | 1.6 oz |
| nut butter | 0.8 oz |
| coconut butter | 0.5 oz |
| cacao powder | 0.2 oz |
| maple syrup | 1.5 oz |
| adaptogen powder | 0.04 oz |
Directions
Blend all ingredients together in a high powered blender until desired consistency is reached (about 1 minute). Take care not to over-blend.
Garnish with a little granola on top.
Pro Tips
For the nut butter, you can use whatever you have on hand, but if you have macadamia nut butter, it will be extra special!
Another option for oat milk is JOI's Organic Oat Milk Powder, which is a great choice for juice bars for its convenience and shelf life.
For the coffee, we like Virtue's Integrity Coffee (a robust roast), brewed very strong, or you can even use espresso, just make sure to chill it into iced coffee before incorporating into the smoothie.
All juice recipes developed on the Goodnature Hummingbird cold press juicer. Learn more at goodnature.com/hummingbird.