Sweet Grapefruit Juice Recipe
Sweet, but not too sweet. A well-balanced flavor profile. Loads of health benefits. This fresh grapefruit juice recipe has it all!
Servings:
1
Serving Size:
12 oz
Ingredients
grapefruit, peeled | 12.9 oz |
fennel | 2.9 oz |
Bosc pear | 9.6 oz |
mint | 0.2 oz |
cayenne | 0.01 oz |
Directions
Wash produce thoroughly.
Peel the grapefruit and pick the mint from the stems.
Weigh out the ingredients.
Juice the peeled grapefruit, white bulb of the fennel, pear and mint.
Add the cayenne pepper to the serving container and pour juice on top.
Pro tips
If the mint stems are green and soft you can juice those as well.
Grapefruit peels have a bitter flavor, so be sure to remove them before juicing.
Juice only the white bulb of the fennel for the best color. If you are not concerned about color, you can juice the green fronds as well.
Want to take your presentation up a notch? Garnish with a mint leaf, fennel fronds, or grapefruit slice!
We recommend using red grapefruit or pink grapefruit. In a pinch, however, you can use other types (like white or ruby grapefruit).
If you want a little added kick and/or if you want more detoxing properties in the final juice, try adding fresh ginger.
All juice recipes developed on the Goodnature Hummingbird cold press juicer. Learn more at goodnature.com/hummingbird.