Order Hummingbird

Created for efficiently weighing and juicing recipes. Attaches to front of Hummingbird Pro and Pro XL.

250 FreshFilter® Press Bags for the CT-7, M-1, and Hummingbird Pro. These compostable press bags are made from renewable resources and are certified compostable. Using FreshFilter® press bags eliminates washing, rinsing, and sanitizing of press bags and keeps your customers safe. Each press bag can be used 1-5 times, depending on recipe and process.

NSF Listed
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

A 3 pack of reusable cloth filter bags for the Goodnature M-1, CT-7, and Hummingbird Pro.

Bags should be replaced on a regular basis and our recommended time frame is every 2-4 months.  However, you may find that they may need to be replaced more or less often depending on use.  

A full grind kit for quickly swapping between recipes without cleaning for Hummingbird Pro. Includes a hopper assembly, pusher, blade assembly and grind base.

Written by chef and juice business consultant, Ari Sexner, this is the only tool you need to create your own amazing recipes.

Order your full color, hardcover second edition today. A perfect gift for the juicing enthusiast in your life!

The concept is simple: Choose a specific ingredient you wish to use in your juice — whether it be based on product availability, planning for the upcoming season’s harvest, or you want to consume some extra produce you have laying around — And open to that page in the book (ingredients are in alphabetical order). There, you will find flavor pairings, nutritional information, and recipe ideas to get you started.

It's not just a recipe book, it's an idea book!

Free shipping everywhere in the United States when selected upon check-out. This product is shipped via USPS, please allow up to 2 weeks for delivery.

158 pages, measures 8" x 8"

Do you want to own a successful juice bar?

Introducing Chef Ari’s Master Class on launching and operating a profitable juice and smoothie business. 

Through more than a decade of working as a chef and consultant, Ari has helped hundreds of juice businesses launch, grow, and operate as successful, enjoyable business ventures for their owners.

Get the knowledge and lessons that clients pay Chef Ari over $10,000 for through his consulting business in this course and take it on your own timeline.