The X-6 was meticulously designed to ramp up production for commercial juice and cider production.
Desired yields and throughput need to be accounted for when determining an amount of cycles achievable in an hour. Between grinding and pressing your product, 6-8 press cycles per hour should be expected. Up to10 cycles per hour on easy to process products.
For more detailed information on your X-6, refer to the X-6 Owner's Manual. For product and ordering information, visit the X-6 product page. To order new parts and press bags, visit the X-6 parts page.